Brasserie T!

 

Foie gras terrine

  

Pan seared foie gras

  

Beef tartare

  

Flank steak

  

Salmon with dill+fennel salad

 

Restaurant's interior (mind my brother's cowlick)

Restaurant reviews aren't really my thing - if you want some Montreal restaurant reviews hit up my bff Megs at Maquettex - but I thought I'd share my experience at Brasserie T, a bistro located in downtown Montreal. The first thing you think when you walk in is 'wow this is so place-des-arts-y there's so many windows it's so open i love the wooden floors oh cool there's a brasserie/bar feeling yet they also have tables for eating'. The customer service is amazing, the waiters are so nice and chillax (they're not in uniforms or anything). They literally give you unlimited amount of what seems to be french baguette cut up in thin, toasted slices and normal slices as well. I was surprised at how big the portions were considering it was a fancier bistro and fancier bistros tend to serve smaller portions. I ordered the beef tartare (no brainer) with peppercorn and it was delicious, one of the best I've had. They were cut into bigger chunks than at Confusion or Laurence if I remember well. Both foie gras were amazing as well. I'm sorry if I got the dish names wrong, I'm trying to remember the names. All in all, I will definitely be coming back for lunch with the bf or bff :)

You can check out their info and menu at www.brasserie-t.com 

Brasserie T is located at 1425 rue Jeanne-Mance, Montreal.